Wheafree Multigrain Gluten Free Flour (Pack of 3-1Kg each) | Soya Free | Lactose Free | Easy to Digest | Suitable for Celiacs | Vegetarian
Details
- Brandwheafree
- Item Weight3 Kilograms
- Allergen InformationGluten Free
- SpecialityGluten Free
- Diet TypeGluten Free
- Package Weight3.04 Kilograms
Description
🌟 Elevate your gluten-free game with Wheafree’s multigrain magic!
- GUT FRIENDLY FORMULA - Gentle on digestion, ideal for gluten intolerant and lactose sensitive lifestyles.
- LONG LASTING FRESHNESS - 6-month shelf life with airtight tin packaging to keep quality intact.
- WHOLESOME MULTIGRAIN POWER - A nutrient-rich blend of 8 grains for balanced energy and immunity boost.
- VERSATILE CULINARY ESSENTIAL - Perfect for chapati, roti, and baking—your gluten-free kitchen staple.
- CERTIFIED GLUTEN LACTOSE FREE - Crafted in dedicated facilities to ensure zero cross-contamination for celiac safety.
Wheafree Multigrain Gluten Free Flour is a 3kg pack of premium, vegetarian, gluten and lactose free flour made from a carefully curated blend of 8 grains. Manufactured in a dedicated gluten-free facility in India, it supports easy digestion and is ideal for celiac and gluten intolerant individuals. Versatile for traditional Indian breads and baking, it offers a healthy, tasty alternative with a 6-month shelf life in hygienic tin packaging.
Specifications
| Cuisine | Indian |
| Specialty | Gluten Free |
| Weight | 3 Kilograms |
| Ingredient Type | Vegetarian |
| Brand | wheafree |
| Form | Flour |
| Package Information | Tin |
| Manufacturer | wheafree |
| Allergen Information | Gluten Free |
| Net Quantity | 3000 Grams |
| Package Dimensions | 27.3 x 21.3 x 11.1 cm; 3 kg |
| Ingredients | White Rice, Sorghum, Maize, Black Split Gram, Bengal Split Gram, Green Split Gram, Brown Rice, Pink Lentils, Stabilizer (E415) |
| Country of Origin | India |
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Reviews
V**N
Amazing nice atta . Tasty
Very nice flour. Healthy and gluten free. Lots of fibre and different flours . Easy for digestion as well. The rotis are soft and tasty .
P**A
Good gluten free options
It's a good alternative for celiac individuals.
N**T
Gluten free aata
Good quality and tasty
V**
Wheafree Gluten free flour in some weired texture
The chapati texture from this flour is coming as red...
P**R
Not useful
Not so useful
S**T
Edible gold .... a boon for celiac patients
Excellent for baking cakes .....cookies .....brownies .........very easy to prepare ...and tastes delicious.....and since it's gluten free it's a healthier alternative for everyone...However ....preparing chapati is a bit tricky .....but for celiac patients it's better to use hot water ....mix ....cover n rest before kneading and the taste is barely ok...... just palatable but...... really good if the form is changed .....great for lacha parata...stuffed or veg parata...bati....bafla .bhatura.....puri....pakwan....papdi...pizza .....buns .............cheela with a little bit of added riceflour......lentil flour ....veggies and spices ........according to taste.......And for those with a sweet tooth fresh pancakes in minutes or freshly baked cinnamon rolls ..the recipe list is long .......but for a health conscious creative mind it's a culinary campus to play around with mix n match of additional ingredients ....combinations in different ratios.....Tastes good .....easy to prepare .....takes no time ....easy to digest ....a healthier alternative....
P**R
Good but price is high
Good
D**Y
Good
Why did you pick this product vs others?:Good
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